Monday, July 6, 2015

Only taken six years...


...for this to hit our shores. Back in July 2009 I was in Singapore and discovered what is a far east drink fad - a coffee jelly frapaccino. First had one in a Starbucks over looking Marina Bay a short walk from the hotel.

Singapore :: July 2009



















Actually made my own version when I returned to the UK but missed not being able to order one here when the weather got hot. I don't think they even have this in the US.
Now Starbucks in the UK has brought it over - they are calling it a Caramel Coffee Jelly topped with cream, but you can order it sans the caramel and cream.


UK :: July 2015






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